I became a member of the Macaulay Club for the very first time this 2011. My colleagues and I attended the luncheon reception today for the members of this prestigious club at One Esplanade along Roxas Boulevard.
Via Mare was the caterer for the event. For starters, we were served with Crabmeat & Cucumber Salad together with Creamy Chicken and Vegetable Soup. Meanwhile, the main course was Rice and Pacific Codfish with Teriyaki Sauce. As for dessert, we were served with Brazo de Mercedez.
The keynote speaker for the event was Mr. Alvin Lee, the founder of Beautiful Minds, Inc. Several officers from our company also gave inspirational messages.
Old and new Macaulay Members were called on stage for the awarding.
We were each given a bag filled with freebies exclusive for Macaulay Club members.
It was already close to sunset when the congress ended. My colleagues and I posed for several groupshots before we all went home.
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